Going (Pea)Nuts…yet again, Winters does this to me!

It wasn’t a great start to the winter season as me and my wife fell sick. My jaundice too forever to clear-up and as a couple, we are still loading-up on all types of natural, detox aids to ensure that the sickening hangover of being over-medicated is uprooted and dumped for good. However, now that am eating the more regular stuff again, the annual challenge of winter eating is up and running. What is this about? Resisting the temptation of loading-up on peanuts and gudd. The combination is like a dose of morphine to someone suffering from extreme pain. I can devour packets full of peanuts, taking the time to crack and split apart each entity, taking pleasure in what seems like a playful activity that rewards you with a strong nutty flavor.

My Precious…Utterly Moha-licious DIY Chocolates

The basics first – if you still haven’t figured out that Moha is my wife’s name, you are definitely an idiot. Now, cutting it straight to the topic: Moha prepared a batch of dark chocolates and milk chocolates yesterday. This was her third attempt and by now, am pretty sure she has rounded-up all the permutations and combinations that go in DIY chocolates. The goods will be distributed across three households and my workplace, each averaging a batch of around 25 units each. Sharing a few things with you apart from the image: